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$51.92
6 in stock
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| aging | Extended Cellar Aging, Stainless Steel |
|---|---|
| style | Off-Dry, Sparkling |
| varietal | Sauvignon Blanc |
| vintage | 3 Year, 7 Year |
| Grape Variety | Cabernet Sauvignon |
| Region | Margaret River |
| Vineyard | Estate Vineyard Block A |
| Alcohol | 14.5% |
| Barrel Aging | 18 months in French oak |
| Tasting Notes | Blackcurrant, cedar, dark chocolate, fine tannins |
| Body | Full-bodied |
| Acidity | Medium+ |
| Finish | Long, smooth, elegant |
| Awards | Gold – Decanter World Wine Awards 2023 |
| Serving Temperature | 16–18°C |
| Food Pairing | Steak, lamb, aged cheddar |
| color | Golden Straw, Pale Yellow, Rosé Pink |
| size | 1.5L, 6L |
Ervin Arlington –
The reserve white wine crafted by the team feels like a luxury spa in a glass — delicate aromatics, clean mineral notes, and a silky finish. Under soft lighting, its clarity and brightness stand out. Guests always comment on its refined character.
Michael Brown –
The production facility is equipped with state-of-the-art winemaking machinery. Whether barrel aging, grape sorting, or cold fermentation, the equipment ensures precision and consistency. Everything needed is within easy reach.
David Wilson –
The vineyard is located in a peaceful region with excellent access to grape suppliers, local farms, and scenic transport routes. Cafes and artisan shops nearby add convenience for visitors.
Amanda –
The vineyard’s wooden walkways and cellar floors are durable, stylish, and easy to maintain. The natural grain adds warmth and character, and even after heavy foot traffic during tours, they still look impeccable.
Ervin Arlington –
The private wine suite overlooking the vineyard feels both luxurious and cozy. Premium furnishings, atmospheric lighting, and curated bottle selections create a true retreat after a long day.